Hog Roast Party Menu 5

Hog Roast Scotland

Hog Roast Party Menu Four

Canapés Served As Guests Arrive

(Choose Four)

Wild Mushroom Bouchees (V)
Puff Pastry Cases Packed With A Creamy Mushroom, Garlic and Thyme Filling

Pate En Croute
Smooth Brussels Pate Piped Onto Crusty Garlic Bread

Haggis Bouchees
Puff Pastry Cases Packed With A Creamy Haggis and Bacon Filling

Haloumi Kebabs (V)
Griddled Chunks Of Greek Haloumi Cheese, Skewered With Pepper And Served With Caramelised Onion Chutney

Smoked Solway Salmon on Fresh Brown Bread
Served With Black Pepper And Fresh Lemon Wedges

Galloway Grilled Fillet of Beef
Lightly Grilled Fillet Of Beef Served En Croute With A Salsa Verde

Handmade Gourmet Sausage
Served With A Whole Grain Mustard Dip

Black Pudding Delight
Handmade Black Pudding On A Potato Base Topped With Caramelised Onion Chutney

Main
(Choose One)
Hog Roasted Pig Served With Crispy Crackling, Apple Sauce and Sweet Chilli Sauce
Slow Roasted Lamb Served With Mint Sauce and Mustard
Roast Beef Served With Horseradish Sauce and Mustard

Plus Vegetarian Alternative

Salad
(Choose Three)

Mixed Green Salad, Coleslaw, Tomato and Basil Salad, Lemon and Coriander Cous Cous, Waldorf Salad, Caesar Salad, Mediterranean Pasta Salad

Or Seasonal Vegetables

Potatoes
(Choose One)

Warm New Potatoes In Herb Butter, Roast Potatoes With Garlic And Thyme, Bombay Potatoes

Dessert
(Choose Two)

Homemade Meringues
Filled With Fresh Cream, Ripe Berries And Topped With Fruit Coulis

Chocolate Torte
Deliciously Dark Chocolate Torte On A Light Crunchy Base

Cheesecake
Individually Made Cheesecakes With A Light, Creamy Filling On Top A Crisp Biscuit Base

Scottish Eton Mess

A Twist On The Classic – Fresh Cream, Crushed Meringues, Juicy Ripe Berries And Crumbly Shortbread

All Served With Cream

This menu can be tailored to meet individual specifications and includes serving tables, crockery and disposable napkins

Contact us today